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SNAP & Save

We are dedicated to increasing access to healthy, local food for people of all incomes and backgrounds.

Our SNAP & Save program doubles the value of customers' food stamps (SNAP benefits) at $10 each week. We thank CISA and Healthy Hampshire for spearheading this project and meeting an ambitious fundraising goal to expand food access across the entire Pioneer Valley. 

This means that when a customer swipes their EBT card for $10, they receive $20 in market tokens to spend on vegetables, fruit, meat, eggs, cheese, mushrooms, bread, jam, maple syrup, honey, garden plants, and more – all directly from the people who grow and produce these nourishing products. 

“The doubling of SNAP benefits is an enormous assist to those of us with tight budgets.”

“I’m able to meet nutritional requirements to maintain a higher quality of health than last year.”

“If it weren’t for this program, I would run out of food long before my benefits recharge. And the food is far healthier than most store-bought groceries.”

“I so much appreciate a farmers market that makes fresh, healthy, organic and local foods available to all people.”

Please tell everyone you know that all the farmers markets in Amherst and Northampton accept food stamps. Tell them that all the markets in Northampton and Amherst will double the value of any customer's food stamps (at least $10).  

Thank You!



Tuesday Market 10/25 1:30-6:30pmOctober 24th, 2016

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Tuesday Market 10/18 Bonus Summer Day!October 17th, 2016

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New recipe: Autumn BombOctober 17th, 2016

4 oz hot cider (mulled if you want) 2oz bourbon of choice few dashes chicory cherry bitters mix it all together, get cozy and warm up! Extra: If you have an espresso machine with a stea



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Prepared Food from  Beets and Barley

Delicious pizza from Laughing Tomato Wood Fired Pizza Oven

This spring's Maple Syrup from Justamere Tree Farm

Shaved Ice from Town Farm

Home-made Jam from Beaumont's Berries

Bouquets Wild Rose Farm

Artisinal Cow Cheese from Cricket Creek Farm & Grace Hill Farm

Pasture-Raised Meat from Crabapple Farm & Cricket Creek Farm

Honey from Red Barn Honey

Tempeh & Kim-chi from Hosta Hill

Wild Mushrooms from New England Wild Edibles

Organic Ginger & Flowers from Old Friends Farm

Pastured Lamb from Leyden Glen Farm

Pastries and Breads from Tart Baking Co.

And the freshest vegetables available anywhere from Red Fire Farm, Crabapple Farm, Crimson and Clover Farm, Old Friends Farm & Wingate Farm



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